Doom Bar Amber Ale
Aroma: spicy resinous hop, sweet roasted malts.
Taste: balanced, succulent dried fruit, lightly roasted malt.
Finish: moreish, subtle bitterness.
Serve: tastes best chilled.
Food Pairing: great with battered seafood like calamari, grilled white fish or pork, also great with Sunday roasts.
At the mouth of the Camel Estuary in Rock, Cornwall, lies the treacherous Doom Bar sandbank, the inspiration for this balanced and moreish amber ale. The sandbank is revered as a formidable nautical challenge that should be approached with respect and navigated with skill. Doom Bar is a perfectly balanced beer combining subtle yet complex flavours, Doom Bar is both satisfying and deliciously moreish.